St. Dominic Savio Business and Technical College, Inc.
Address:
GF Door 2, Suarez Bldg. 112, Ilustre St., Davao City
Phone #:
082 305-7389/ 303-6091/ 305-4237
Tech-Voc Course Offerred |
Trainer |
|
|---|---|---|
| Bread and Pastry Production NC II | 208 Hours (160 hours + 48 hours) | Remelina S. Cuenca Mark Anthony R. Aspillaga |
| Cookery NC II | 436 Hours (335 hours + 101 hours) | Remelina S. Cuenca |
