Wangan National Agricultural School
Address:
Wangan, Calinan, Davao City
Phone #:
082-271-8294/ 09167324463
09167324463
Tech-Voc Course Offerred |
Trainer |
|
|---|---|---|
| Bread and Pastry Production NC II | 141 Hours | Not indicated |
| Agriculture Production Services (Bundled Qualifications in Agri-Crops Production NC I, Horticulture NC II and Animal Production NC II) | 2,556 hours | Not indicated |
| Cookery NC II | 345 hours | Not indicated |
| Commercial Cooking NC III | 244 hours | Not indicated |
| Agricultural Crops Production NC III | 445 hours | Not indicated |
| Housekeeping NC III | 76 hours | Not indicated |
| Automotive Servicing NC I | 168 hours | Not indicated |
| Food and Beverage Services NC II | 385 hours | Not indicated |
| Automotive Servicing NC II | 705 hours | Not indicated |
| Animal Production (Ruminants) NC II | 355 hours | Leo C. Decalay |
| Animal Production (Poultry-Chicken) NC II | 295 hours | Leo C. Decalay, Cherfield P. Laran |
| Housekeeping NC II | 465 hours | Elenita A. Sinamban |
| Animal Production (Swine) NC II | 335 hours | Leo C. Decalay Cherfield P. Laran |
| Trainers Methodology Level I | 264 hours | Erma S. Nadera Melanie M. Domingo Elenita A. Sinamban |
| Organic Agriculture Production NC II | 261 hours | Erlinda V. Ferrer Leopardo D. Alamis |
| Driving NC II | 151 hours | Ray Marlon B. Singco |
| Animal Production (Poultry-Chicken) NC II - Mobile Training Program | 295 hours | Cherfield P. Laran Leopardo D. Alamis |
| Animal Production (Swine) NC II - Mobile Training Program | 335 hours | Cherfield P. Laran Leopardo D. Alamis |
| Masonry NC II | 210 hours | Alexander O. Dagohoy |
| Domestic Work NC II | 245 hours | Roland C. Torres |
| Agricultural Crops Production NC I - Mobile Training Program | 302 hours | Erlinda V. Ferrer |
| Agricultural Crops Production NC III - Mobile Training Program | 445 hours | ERLINDA V. FERRER RONALD E. DECUSTO NIÑO C. REYES RAY MARLON B. SINGCO |
| Organic Agriculture Production NC II - Mobile Training Program | 261 hours | ERLINDA V. FERRER LEOPARDO D. ALAMIS |
| Driving NC II - Mobile Training Program | 151 hours | RAY MARLON B. SINGCO |
| Cookery NC II - Mobile Training Program | 345 hours | ERMA S. NADERA |
| Commercial Cooking NC III - Mobile Training Program | 244 hours | ERMA S. NADERA |
| Food and Beverage Services NC II - Mobile Training Program | 385 hours | ALBERTO B. BRAVO, JR. LOVELY B. LAJOS |
| Automotive Servicing NC I - Mobile Training Program | 168 hours | VINCENT S. HINAY ANGELO L. MANALILI |
| Automotive Servicing NC II - Mobile Training Program | 705 hours | VINCENT S. HINAY ANGELO L. MANALILI |
| Housekeeping NC III - Mobile Training Program | 76 hours | ELENITA A. SINAMBAN MICHELLE C. CABALLES |
| Food Processing NC II - Mobile Training Program | 568 hours | MILLIE B. LACANO JUVELYN MAE B. LACANO |
| Bread and Pastry Production NC II - Mobile Training Program | 141 Hours | ERMA S. NADERA RENALOU DIMPAS |
| Animal Production (Ruminants) NC II - Mobile Training Program | 355 Hours | CHERFIELD P. LARAN ARIEL JOHN D. SAMPIANO |
| Housekeeping NC II - Mobile Training Program | 465 Hours | ELENITA A. SINAMBAN |
| Trainers Methodology Level I - Mobile Training Program | 264 Hours | ERMA S. NADERA ELENITA A. SINAMBAN ALBERTO B. BRAVO, JR. |
| Contact Tracing Level II | 120 Hours | Gia Shay P. Panuela |
| Barangay Health Services NC II | 589 Hours | Gia Shay P. Panuela |
| Japanese Language | 180 hours | Richard A. Depalubos Jr. |
