Jacobo Z. Gonzales Memorial School of Arts and Trades

Address: San Antonio, Biñan, Laguna
Phone #: 049 - 511 - 6133/ 411 0173 (049) 511-8059 495116133 (049) 511-8059 /511-9409

Tech-Voc Course Offerred
Trainer
Motorcycle/Small Engine Servicing NC II 909 Hours Reginald E. Clutario
Housekeeping NC II 455 Hours Armina G. Amador
Bread and Pastry Production NC II 170 hours Teofila S. Delos Reyes Marilou S. Quieres Leonida M. Camua Joemel M. Narag Valerie Anne B. Legaspi
Mechatronics Servicing NC II 187 hours Lon Lester L. Dimaculangan Edilberto L. Limosinero Erwin E. Laberinto
Mechatronics Servicing NC III 196 hours Lon Lester L. Dimaculangan
Organic Agriculture Production NC II 232 hours Elnora M. Hart
Automotive Servicing NC I 488 hours Rogelio P. Teñido
Carpentry NC II 301 hours Jeanelle A. Samson
Electrical Installation and Maintenance NC II 215 hours Jolan D. Dela Cruz
Shielded Metal Arc Welding (SMAW) NC I 268 hours Erickson M. Farral
Shielded Metal Arc Welding (SMAW) NC II 268 hours Erickson M. Farral
Driving NC II 118 hours Reginald E. Clutario
Dressmaking NC II 294 hours Nohrazel G. Malaca
Computer Systems Servicing NC II 285 hours Jestoni G. Padua
Electronic Products Assembly and Servicing NC II 260 hours Rochelle L. Gomamis John Abrigo V. Aragones Christopher G. Deveza
Automotive Servicing (Chassis Repair) NC II 545 hours Rogelio P. Teñido Vic F. Fallaria
Automotive Servicing (Electrical Repair) NC II 588 hours Rogelio P. Teñido Vic F. Fallaria
Automotive Servicing (Engine Repair) NC II 465 hours Rogelio P. Teñido Vic F. Fallaria
Machining NC I 1590 hours Reynaldo S. Razon
Hilot (Wellness Massage) NC II 120 HOURS Cecilia C. Burgos Maribel E. Suarez
Cookery NC II 345 hours Teofila S. Delos Reyes
Food and Beverage Services NC II 356 hours Jericho C. Dela Rosa Cristeta C. Dacumos
RAC Servicing (DomRAC) NC II 288 Alvin P. Saulon
Trainers Methodology Level II (Training Designer/Developer) 568 Cristeta C. Dacumos Jericho C. Dela Cruz Vic F. FallaraJohn Abrigo V. Aragones Rochelle M. Gomamais
Trainers Methodology Level I (Trainer/Assessor) 264 Melvin B. Camero
Process Food by Fermentation and Pickling Leading to Food Processing NC II 152 Cecilia C. Burgos Teofila Delos Reyes
Electrical Installation and Maintenance NC III 160 Hours Jolan D. Dela Cruz
Barangay Health Services NC II 463 Amor D. Kumar
Technical Drafting NC II 206 hours Melvin B. Camero
Bookkeeping NC III 292 hours Roman S. Asiño
Food Processing NC II 552 hours Cecilia C. Burgos
Barista NC II 178 hours Jericho C. Dela Rosa
PV Systems Installation NC II 284 hours Jolan D. Dela Cruz
Bookkeeping NC III - Mobile Training Program 292 hours Roman S. Asiño
(Micro Credential Course) Preparing Computer Aided Drawings Using AutoCAD 80 hours Melvin B. Camero
English Language 100 Teresita Cariño Rafaella S. Quieres Jovelyn C. Vistan
Facilitate eLearning Sessions 40 Vic F. Fallaria John Abrigo V. Aragones Rochelle M. Gomamis Jeanella A. Samsom
Community-Based Trainers Methodology Course 64 hours Benilda J. Ignacio
Entrepreneurship Level IV 100 Hours Jes D. Padua
Virtual Assistant Services Level III 100 Hours Amelia Y. Tengco