St. Francis Caracciolo Culinary Academy, Inc.
Address:
KM. 333, Maharlika Highway, Sto. Domingo, Vinzons, Camarines Norte
Phone #:
09155907000/ (054)875-5455
Tech-Voc Course Offerred |
Trainer |
|
---|---|---|
Bread and Pastry Production NC II | 202 Hours | Pedro C. Bueno III Marilyn R. Guinto |
Cookery NC II | 447 Hours | Edward R. Balon Pedro C. Bueno III |
Commercial Cooking NC III (Superseded) | 344 Hours | Edward R. Balon Pedro C. Bueno III |
Food and Beverage Services NC II | 503 Hours | Pedro C. Bueno III Jann Lei Abby C. Camoñas |
Tourism Promotion Services NC II | 105 Hours | Edsel C. Balon |
Ship's Catering Services NC I | 79 Hours | Edsel C. Balon |
Housekeeping NC II | 455 Hours | Edsel C. Balon |