St. Francis Caracciolo Culinary Academy, Inc.
Bread and Pastry Production NC IITrainer: Pedro C. Bueno III Marilyn R. Guinto
KM. 333, Maharlika Highway, Sto. Domingo, Vinzons, Camarines Norte
09155907000/ (054)875-5455
Purok 4, Mangilag Sur, Candelaria, Quezon
0998-8547112
St. Ignatius Technical Vocational Training and Assessment Center Inc.
Bread and Pastry Production NC IITrainer: Christine Roma Rosario Ramirez
Malued, Dagupan City, Pangasinan
(075) 522-3676
St. Ignatius Technical Vocational Training and Assessment Center Inc.
Bread and Pastry Production NC II - Mobile Training ProgramTrainer: Racquel R. Gotejer
Malued, Dagupan City, Pangasinan
(075) 522-3676
Villaflores Street, St. John Bldg., Barangay Gumamela, Labo, Camarines Norte
9216436430
St. Jude College of Science and Technology, Inc.
Bread and Pastry Production NC IITrainer: Karen P. Doble Gerlado S. Gomez
Poblacion 6, Midsayap, Cotabato
Tel No. 09498131375
St. Laurence Institute of Technology, Inc.
Bread and Pastry Production NC IITrainer: Jocelyn C Ermac
2/F Natalie Bldg., Mariano Badelles Sr. St., Iligan City
(063) 223-1874
St. Louise De Marillac College of Sorsogon, Inc.
Bread and Pastry Production NC IITrainer: Angeles G. Alcovendas, Jr.
Burgos St., Talisay, Sorsogon City
09083435976 09384498344
St. Louise De Marillac College of Sorsogon, Inc. - Gubat
Bread and Pastry Production NC IITrainer: Angeles G. Alcovendas, Jr. Cynthia J. Jeresano
Brgy. Cogon, Gubat, Sorsogon
(056) 311 1031
St. Louise de Marillac International Foundation, Inc.
Bread and Pastry Production NC IITrainer: Debbieray V. Santos MA. ARMIDA L. MACAPAGAL
B34 L4 Adelfa St., Evergreen Executive Village, Bagumbong, Caloocan City
02 8351 4690 / 09087521555
St. Mark Skills Training Institute Inc.
Bread and Pastry Production NC II - Mobile Training ProgramTrainer: Jayson J. Atentar Mary Jane G. Custodio Gerily R. Gensaya
2nd Floor Chateau de Marinero Bldg., Purok Ilang-Ilang, Brgy. Comon, Infanta, Quezon
(042) 535-8935
St. Mark Skills Training Institute Inc.
Bread and Pastry Production NC IITrainer: Jayson J. Atentar
2nd Floor Chateau de Marinero Bldg., Purok Ilang-Ilang, Brgy. Comon, Infanta, Quezon
(042) 535-8935
Labason, Zamboanga del Norte
0975-934-6259
St. Matthew of Blumentritt Institute of Technology (SMBIT) Inc.
Bread and Pastry Production NC IITrainer: Armie D. Esguerra
2449 Rizal Avenue near Cavite St., Sta. Cruz, Manila
0939-141-3705 / 0995-816-5690 / 8866-36-82
St. Michael Arcangel Technological Institute, Inc.
Bread and Pastry Production NC IITrainer: VANESSA B. FERRER
No. 101 Rodriguez St., Santolan Road, Malabon City
87111126
St. Michael Arcangel Technological Institute, Inc.
Hotel and Restaurant Services (Bundled Qualifications in Bread and Pastry Production NC II, Food & Beverage Services NC II, Cookery NC II, Housekeeping NC II)Trainer:
No. 101 Rodriguez St., Santolan Road, Malabon City
87111126
St. Michael Career Focused Enhancement Inc.
Bread and Pastry Production NC IITrainer: Rica Zarah M. Sebastian ANGELITA M. ABUSO JOSEFINA M. MAÑOZA MA. SHEILA D. MERCADO NANCY L. BARTOLOME LORENZO S. MATIAS MAYLENE THERESE L. DACER
3/F, Maria Compound Building, #14 Nicanor Roxas St., Brgy. San Roque Marikina City
8544-9702 / 7950-5057
St. Michael Career Focused Enhancement Inc.
Bread and Pastry Production NC II - Mobile Training ProgramTrainer: Mark Jordan O. Rotap Nancy L. Bartolome BETTY G. LANCION ANGELITA M. ABUSO ROSE ANN VICTORIA NAVERA MARNELLE L. MAGBAG KAREN D. BUENCONCEJO
3/F, Maria Compound Building, #14 Nicanor Roxas St., Brgy. San Roque Marikina City
8544-9702 / 7950-5057
St. Nicolas College of Business and Technology, Inc.
Bread and Pastry Production NC IITrainer: John G. Pangilinan Marlon D. Caliwag Albert D. Trajano
MEL-VI Bldg., Jose Abad Santos Avenue, City of San Fernando, Pampanga
(045)455-0958 861-3181 (045)961-8215
St. Nicolas College of Business and Technology, Inc.
Hotel and Restaurant Services (Bundled Program in Bartending NC II, Bread and Pastry Production NC II, Cookery NC II, Food and Beverage Services NC II, Front Office Services NC II, Housekeeping NC II)Trainer:
MEL-VI Bldg., Jose Abad Santos Avenue, City of San Fernando, Pampanga
(045)455-0958 861-3181 (045)961-8215
Bantayan St., Dumaguete City
035-2251506/ 225-2680/ 225-3657/ 225-7217
St. Peter Velle Technical Training Center Inc.
Bread and Pastry Production NC IITrainer: Franklin L. Reyes
No. 92 P. Mc Arthur Highway, Marulas, Valenzuela City
82939636
St. Peter Velle Technical Training Center Inc.
Hotel and Restaurant Services (Bundled programs on Food and Beverage Services NC II, Bread and Pastry Production NC II, Bartending NC II, Cookery NC II)Trainer:
No. 92 P. Mc Arthur Highway, Marulas, Valenzuela City
82939636
St. Raphael College of Business and Arts, Inc.
Bread and Pastry Production NC IITrainer: • Amelia A. Macapagal • Gerily R. Gensaya • Jomar G. Garbin
Manuel L. Quezon St., Poblacion I, Real, Quezon
(042) 536-6428
St. Therese of the Child Jesus Insitute of Arts and Sciences, Inc.
Bread and Pastry production NC IITrainer: Milleth A. Nuestro
4th floor Wardley Bldg., 1991 Taft Avenue cor. San Juan St., Barangay 36, Pasay City
8521-7362
St. Thomas Aquinas Institute of Caloocan, Inc.
Bread and Pastry Production NC IITrainer: Jenilyn V. Catalan VERGILINA C. ESTURAS RAYHANAH P. MARIANO MARY ANN SHELEILLA T. MORENO EDLYN M. SERRANO JEERA MARIE S. MENDOZA
#31 Dagohoy Street corner Caimito St., Brgy. 079, Caloocan City
286530178
Padre Ramon St., Estaka, Dipolog City, Zamboanga del Norte
0920-673-9017
Sta. Cruz Technical and Vocational School, Inc.
Bread and Pastry Production NC IITrainer: Maribel P. Pillora
Masipag, Sta. Cruz, Koronadal City
083-228-1169 09638398850
Purok 10, Brgy. Sta. Elena (Poblacion), Sta. Elena, Camarines Norte
(054) 201-3455
START SMART TECHNICAL TRAINING INSTITUTE (SSTTI) INC.
Bread and Pastry Production NC IITrainer: Marjorie B Ahon
Pindulunan, Maria Cristina, Baloi, Lanao del Norte
9071557744
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