Registry Of Trainers with National TVET Trainer Certificate


MASTUR, BAINGAN B.
Region: BARMM
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
NC Certificate: NC-24124702003952
Valid Until (NC): 05/02/2029
NTTC Certificate: NTTC-242119891200297
Valid Until (NTTC): 05/02/2029
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